A Conversational Literature Review: Is That Egg on Your Face, or Is the Yolk on You? An Email Trail of Trials
DOI:
https://doi.org/10.22230/ijdrp.2020v2n1a155Keywords:
Egg consumption, mortality, cholesterolAbstract
We have grown to appreciate the diverse views of the cardiovascular (CV) nutrition community. The robust discussions, energy behind initiatives and ability to formulate key publications to educate the CV community in a timely fashion over the past 4 years are unfathomable. But occasionally, there is a significant amount of controversy, particularly when opinion collides with publications, and publications become divisive when some see merits where others see limitations.