Plant-Based Nutrition to Slow the Aging Process

Authors

  • Michael Greger NutritionFacts.org

DOI:

https://doi.org/10.22230/ijdrp.2024v6n1a423

Keywords:

plant-based nutrition, excerise, aging

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Published

2023-11-30

How to Cite

Greger, M. (2023). Plant-Based Nutrition to Slow the Aging Process. International Journal of Disease Reversal and Prevention, 6(1), 4 pp. https://doi.org/10.22230/ijdrp.2024v6n1a423

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