Lin, P. H., Leslie, D., Levine, M., Davis, G. and Esselstyn, C. (2020) “Plant-Based Diet Reverses Vascular Endothelial Dysfunction in Patients with Peripheral Arterial Disease”, International Journal of Disease Reversal and Prevention, 2(1), p. 15. doi: 10.22230/ijdrp.2020v2n1a53.