CHAPMAN-LOPEZ, T. J.; HEILESON, J. L.; TORRES, R.; RICHARDSON, K. A.; GALLUCCI, A. R.; KOUTAKIS, P.; FUNDERBURK, L. K.; FORSSE, J. S. Rocketing to New Frontiers: The Effects of Arugula Consumption on Cardiovascular Health – A Call for Action. International Journal of Disease Reversal and Prevention, [S. l.], v. 5, n. 2, p. 8 pp, 2023. DOI: 10.22230/ijdrp.2023v5n2a375. Disponível em: https://ijdrp.org/index.php/ijdrp/article/view/375. Acesso em: 20 may. 2024.