CUZMENCO, S.; BRACKNEY, D.; BOGARDUS, M. Whole Food Plant-Based Dietary Education for Frontline RNs. International Journal of Disease Reversal and Prevention, [S. l.], v. 6, n. 2, p. 10 pp, 2024. DOI: 10.22230/ijdrp.2024v6n2a459. Disponível em: https://ijdrp.org/index.php/ijdrp/article/view/459. Acesso em: 16 oct. 2024.